Yogurt covered blueberries

This is not my picture, but here's the recipe:

Ingredients:

• skewer sticks
• blueberries (or any other fruit)
• yogurt of your choice (I would use Greek Yogurt because it is high in protein)

Directions:

1. skewer the blueberries
2. coat blueberries with yogurt
3. chill blueberries in the freezer until it hardens (about 30 minutes)