Banana Carrot Bread

*Measurements are not exact. You may need to adjust the measurements until the batter is thick enough

Ingredients:

• 1 banana
• 3 eggs
• 1.5 cups shredded carrots
• 1 scoop vanilla protein
• 1 cup rolled oats
• 2 tbsp hemp hearts
• 2 tbsp coconut flakes
• 2 tbsp flaxseed
• 2 tbsp cinnamon 

Directions:

1. Preheat oven at 350F
2. Shred carrots in food processor 
3. Combine the rest of the ingredients in food processor until batter becomes thick enough
4. Line a 8x8 inch pan with parchment paper and pour batter in. Bake for 30-45 minutes or until it passes the toothpick test